Chef Emily Hersh joins host Sean Russell on the SoFlo Vegans Podcast. In this episode, they talk about Emily’s plant-based journey, experience on the show, present plans and so much more. This episode also features a special musical feature from reggae artist, Chezidek.
Join us from November 3-7 for SEED Food & Wine Week. Use code SOFLOVEGANS20 at checkout to receive a 20% discount on tickets for the Burger Battle, SEED Summit, Tasting Village, and Bloom Brunch.
About SoFlo Vegans Podcast
The SoFlo Vegans Podcast is your gateway to what’s happening in the world of veganism. We feature prominent names in the global vegan community including the likes of Earthling Ed, Ingrid Newkirk, Dr. Michael Klapper, and also showcase leaders in the South Florida community, providing answers to your questions about going or staying vegan. Listeners can submit questions using our voice line and hear their questions featured on our show.
General Manager | Founder
Sean Russell is an entrepreneur, media producer, and founder of SoFlo Vegans.
Learn how you can help SoFlo Vegans continue showcasing and supporting the vegan community in South Florida.